Oat cake π₯§ Ingredients: πΈ200g oat flakes πΈ1 banana πΈ1 egg πΈ400ml kefir πΈ50g dates πΈ50g dried apricots πΈ50g cranberries πΈ1/2 tsp baking soda πΈ1 tsp lemon juice Preparation: Beat egg with banana, add oatmeal, kefir, mix well. Rinse dried fruit, chop and add to the main mixture. Add baking soda and put out with lemon juice. Bake at 180Β° for 30-40 minutes.